Bragg Organic Apple Cider Vinegar is made from organically grown apples.
It is unfiltered, unheated, and unpasteurized.
The vinegar contains the “mother,” a natural combination of proteins, enzymes, and beneficial bacteria.
It has a cloudy appearance due to its natural fermentation process.
The product is certified organic and non-GMO.
Bragg Apple Cider Vinegar is commonly used in cooking, dressings, and marinades.
It is also used as a household ingredient for various traditional practices.
The vinegar has a strong, tart flavor profile.
It contains no artificial colors, flavors, or preservatives.
The product is produced by Bragg Live Food Products.
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